Services

Sarah
CULINARY MANAGEMENT

Create and execute culinary training programs to provide hands-on experience to end users, culinary teams and specifiers – generating quality culinary marketing content in the form of recipes, demo menus, videos and blog posts.

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Sarah
PRODUCT DEVELOPMENT

Assisting R&D departments in the conceptualization, specification and design, development and marketing of newly created products for the North American market. 

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Sarah
MARKETING STRATEGY

TDevelop an in-depth marketing strategy for your products that will integrate with your sales and distribution strategies and connect with specifiers and buyers

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Sarah
MARKET ASSESSMENTS

Detailed and objective evaluation of the potential of a new product, new business idea or new investment. It is a comprehensive analysis of environment forces,market trends, entry barriers, competition, risks, opportunities and the company's resources and constraints.

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Sarah